Join us for a three-day celebration marking the release of the 2023 vintage of Insignia.
Insignia Release Dinner | Thursday Evening
The weekend begins with an intimate seated dinner featuring a multi-course menu by Executive Chef Tod Kawachi, thoughtfully paired with the 2023 Insignia alongside select library wines. The evening offers insight into the vision, craftsmanship, and vineyards that shaped this new release.
Insignia Masterclass Tasting | Friday
This in-depth masterclass tasting is led by Winemaker Ryan Knoth. Guests will explore the wine’s composition, vineyard sourcing, and evolution through multiple vintages, gaining a deeper understanding of Insignia’s structure, balance, and aging potential.
Insignia Grand Event | Saturday
The weekend culminates in an elevated reception-style celebration featuring Insignia, rare library selections, and seasonal culinary offerings, with opportunities to engage directly with our winemaking team. This signature gathering honors Insignia’s legacy while toasting to its newest vintage.