Wine Library

Wine Library


1984 Cabernet Sauvignon

Winemaker Notes Distinctly minty and chocolatey with rich, elegant cherry and berry flavors. An elegant and intense wine with smooth, supple tannins with a rather intense woody finish.

Winemaking Data Grapes were harvested at an average of 22.5° Brix, fermented in stainless steel tanks, and aged 18 months in 60-gallon French oak barrels before being blended, fined with fresh egg whites, and bottled in September 1986.

Reviews 91 Points - Wine Spectator
Distinctly minty and chocolatey with rich, elegant cherry and berry flavors, smooth supple tannins and a rather woody finish, elegant and intense. (Oct. 1988)

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Blend and Grape Sources 89% Cabernet Sauvignon, 6% Merlot, & 5% Cabernet Franc from estate-owned vineyards and independent growers.

Appellation Napa Valley

Harvest Dates August 31 - September 15, 1984

Aging/Cooperage 18 months in 60-gallon French oak barrels before being blended, fined with fresh egg whites, and bottled in September 1986.