News & Press

News & Press


May 6th, 2021

Chef's Tasting Menu Experience

Immerse yourself in an indulgent wine and food event. We invite you to join us for Chef’s Tasting Menu, a nine course semi-private wine and food adventure focused on seasonal dishes inspired by Executive Chef Brian Sutton’s travels, along with the single-vineyard wines produced from our Sonoma Coast estate, and our finest Napa Valley bottlings, including a library vintage of Insignia.

$375 per person, charged at time of booking. Phelps Preferred members are offered a 20% discount on up to four reservations, additional guests will be charged full price. Please allow 3 ½ hours for this bespoke winery experience. Offered one select weekend each month, June – October, at 12:00 p.m. Please call 707-967-3720 to schedule a visit.

Chef's Tasting Menu Experience

2021 dates (limited availability): June 5, July 10 & 11, August 14 & 15, September 11 & 12 and October 17.

If you are a Phelps Preferred member, please request your visit below.

Member Request