| Vintage Notes |
A cool, wet spring seemed to forecast a vintage that would have difficulty ripening, but July and August were unusually warm without the fog-shrouded mornings typical of Napa Valley summers. Clear skies provided a complete daily dose of solar radiation to the vines and fruit, allowing for good photosynthesis and grape development, and hot weather in mid-September provided additional heat accumulation. After the heat spell broke, it was replaced by near-ideal weather conditions of overcast mornings, warm, sunny afternoons and temperatures in the low to mid eighties. Actual crop harvested was significantly lower than estimates with less than two tons per acre from many vineyards as a result of earlier crop removal to mitigate mildew. Berry size was small with excellent acid balance; and overall quality -- less variable than '02 -- appears excellent. |