Price $250.00, $200.00 (Phelps Preferred)
Blend and Grape Sources 75% Cabernet Sauvignon, 10% Petit Verdot, 10% Merlot, 3% Malbec and 2% Cabernet Franc from 100% estategrown Napa Valley vineyards in Stags Leap District (17% Barboza Vineyard and 10% Las Rocas Vineyard), Napa Valley (22% Suscol Vineyard), St. Helena (18% Home Ranch Vineyard), Oak Knoll District (18% Yountville Vineyard) and Rutherford (15% Banca Dorada Vineyard).
Appellation Napa Valley
Harvest Dates October 3 - 29, 2012
Aging/Cooperage Twenty-four months in 100% new French oak from coopers Taransaud, Dargaud Jaegle, Nadalie, Demptos, Marcel Cadet and Sylvain prior to bottling in January 2015.
Winemaking Data Vineyards were carefully monitored throughout the growing season for optimum, even ripening, paying close attention to Insignia designated blocks. Grapes were held seperate during picking, sorting and fermentation.
Winemaker Notes The 2012 Insignia has an inky dark hue and aromas of ripe blackberries, star anise, cigarbox, clove and sweet mocha notes. Richly opulent with velvety texture and supple tannins, this full-bodied offering envelops the palate in luscious, lingering black plum and violets along with layers of baking spices.
Vintage Notes The 2012 growing season proved to be excellent from start to finish in Napa Valley. It was a warmer year than the prior three, beginning with cold, dry and sunny weather for the first few months. Bud break occurred during the first two weeks of April and both bloom and veraison took place earlier than 2010 and 2011. Phenomenal fruit set and perfect ripening weather in August, September and October resulted in superior fruit with exceptional quality.
96 Points - Robert Parker, The Wine Advocate
The flagship wine of the estate in reds is their Insignia, which has been one of the great Bordeaux blends made in California since the debut vintage in 1974. It usually has 30+ years aging potential, even in lighter vintages, of which the 2012, 2013 and 2014 are decidedly not. The 2012 Proprietary Red Insignia, a final blend of 75% Cabernet Sauvignon, 10% Petit Verdot and the rest Merlot, Malbec and Cabernet Franc all from estate vineyards, was aged 24 months in 100% new French oak... and it’s a fabulous, classic Napa Cabernet Sauvignon. Inky purple to the rim, with notes of lead pencil shavings, incense, camphor, blackberry and creme de cassis, the wine is full-bodied, offering a multi-layered, textural, skyscraper-like mouthfeel, terrific purity, density and richness. All of this is achieved without a sense of heaviness or anything aggressive. This is a beauty to drink now and over the next 30 years. (2015)
97 Points & Top 100 Wines in 2015 - James Suckling
Top 100 Wines In 2015 List: Amazing aromas of blueberry, blackberry, mineral and bark. Complex nose. Full body plus super integrated tannins with superb balance and depth. Coffee and chocolate too. Very long and mind-bending. A tribute to the vintage. Drink or hold. A long life ahead of it. (2015)